The Rainier cherry is a type of cherry that was named after Mount Rainier and was created in 1952 when Harry Fogle from Washington State University developed it by crossbreeding Bing cherries with Van cherries.

Although we’re unsure why July 11th was chosen as the date to celebrate these cherries, we do understand the importance of National Rainier Cherry Day. This holiday encourages everyone to try what many consider a premium type of cherry. They’re sweet, with thin skin and yellow flesh, and are easy to eat by the handful.

Sweet, Sweet Facts About Rainier Cherries

We know that there are still plenty of people who may not be familiar with these cherries, and that even among those who know them well, there might be some things that remain a mystery. That’s why we’ve decided to list some of the sweet facts we’ve learned about these cherries while researching National Rainier Cherry Day. You’ll find them below, cherry lovers!

• Rainier cherries average 2-3 centimeters in diameter and have either a round or heart-like shape.
• These cherries are a good source of potassium and also contain a good amount of vitamins A & C.
• These are the only cherries that have their own national holiday in the United States.
• Rainier cherries are among the sweetest cherries available.
• These cherry trees typically produce fruit earlier than other cherry varieties.
• The high demand for Rainier cherries usually results in a much higher price for them compared to other types of cherries.

Observing National Rainier Cherry Day

Observing National Rainier Cherry Day is easy enough to do. All you have to do is go out and purchase some of these sweet cherries. Use them to make a pie, use them to make cherry juice, or simply eat them by the bowl. It doesn’t matter. Just make sure that you use the hashtag #NationalRainierCherryDay to spread the word about this holiday to cherry lovers around the world.